Effect of different citrus sweets on the development of enamel erosion in vitro

The increased consumption of citrus sweets can contribute to the development of erosive tooth wear (ETW). OBJECTIVE: This in vitro study evaluated the erosive potential of citrus sweets on bovine enamel samples regarding the quantification of wear. METHODOLOGY: Ninety bovine crowns were prepared and...

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Detalles Bibliográficos
Autores principales: de SOUZA, Beatriz Martines, VERTUAN, Mariele, GONÇALVES, Isabela Vieira Bolzan, MAGALHÃES, Ana Carolina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Faculdade De Odontologia De Bauru - USP 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7433862/
https://www.ncbi.nlm.nih.gov/pubmed/32813839
http://dx.doi.org/10.1590/1678-7757-2020-0182

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7433862/
https://www.ncbi.nlm.nih.gov/pubmed/32813839
http://dx.doi.org/10.1590/1678-7757-2020-0182

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