Identification and Characterization of a Novel N- and O-Glycosyltransferase from Saccharopolyspora erythraea

Glycosyltransferases are important enzymes which are often used as tools to generate novel natural products. In this study, we describe the identification and characterization of an inverting N- and O-glycosyltransferase from Saccharopolyspora erythraea NRRL2338. When feeding experiments with 1,4-di...

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Detalles Bibliográficos
Autores principales: Gutacker, Fabienne, Schmidt-Bohli, Yvonne-Isolde, Strobel, Tina, Qiu, Danye, Jessen, Henning, Paululat, Thomas, Bechthold, Andreas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7435583/
https://www.ncbi.nlm.nih.gov/pubmed/32727097
http://dx.doi.org/10.3390/molecules25153400

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7435583/
https://www.ncbi.nlm.nih.gov/pubmed/32727097
http://dx.doi.org/10.3390/molecules25153400

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