Cargando…
Identification and Detection of Bioactive Peptides in Milk and Dairy Products: Remarks about Agro-Foods
Food-based components represent major sources of functional bioactive compounds. Milk is a rich source of multiple bioactive peptides that not only help to fulfill consumers ‘nutritional requirements but also play a significant role in preventing several health disorders. Understanding the chemical...
| Autores principales: | , , , , , , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7435915/ https://www.ncbi.nlm.nih.gov/pubmed/32707993 http://dx.doi.org/10.3390/molecules25153328 |