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Evidence that the TRPV1 S1-S4 membrane domain contributes to thermosensing
Sensing and responding to temperature is crucial in biology. The TRPV1 ion channel is a well-studied heat-sensing receptor that is also activated by vanilloid compounds, including capsaicin. Despite significant interest, the molecular underpinnings of thermosensing have remained elusive. The TRPV1 S...
Autores principales: | Kim, Minjoo, Sisco, Nicholas J., Hilton, Jacob K., Montano, Camila M., Castro, Manuel A., Cherry, Brian R., Levitus, Marcia, Van Horn, Wade D. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7441067/ https://www.ncbi.nlm.nih.gov/pubmed/32820172 http://dx.doi.org/10.1038/s41467-020-18026-2 |
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