Safety and efficacy of saponified paprika extract, containing capsanthin as main carotenoid source, for poultry for fattening and laying (except turkeys)

Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of saponified paprika extract, containing capsanthin as main carotenoid source, for poultry for fatten...

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Detalles Bibliográficos
Autores principales: Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Kos Durjava, Mojca, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Aquilina, Gabriele, Bories, Georges, Gropp, Jürgen, Renshaw, Derek, Holczknecht, Orsolya, Vettori, Maria Vittoria, Kouba, Maryline
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Scientific Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7447878/
https://www.ncbi.nlm.nih.gov/pubmed/32874232
http://dx.doi.org/10.2903/j.efsa.2020.6023

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7447878/
https://www.ncbi.nlm.nih.gov/pubmed/32874232
http://dx.doi.org/10.2903/j.efsa.2020.6023

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