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Effect of energy source and level, animal age, and sex on the flavor profile of sheep meat()

The effects of dietary energy source, energy level, sheep age, and sheep sex on flavor and off-flavor intensity were evaluated. Consumer panelists, with previous lamb-eating experience, assessed lamb flavor and off-flavor intensity on a 100-point, end-anchored scale (0 = very mild to 100 = very inte...

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Detalles Bibliográficos
Autores principales: Jaborek, Jerad R, Zerby, Henry N, Wick, Macdonald P, Fluharty, Francis L, Moeller, Steven J
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7448380/
https://www.ncbi.nlm.nih.gov/pubmed/32864582
http://dx.doi.org/10.1093/tas/txaa081