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Vitamin D and COVID-19 infection and mortality in UK Biobank
PURPOSE: Low blood 25-hydroxyvitamin D (25(OH)D) concentration has been proposed as a potential causal factor in COVID-19 risk. We aimed to establish whether baseline serum 25(OH)D concentration was associated with COVID-19 mortality, and inpatient confirmed COVID-19 infection, in UK Biobank partici...
Autores principales: | Hastie, Claire E., Pell, Jill P., Sattar, Naveed |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7449523/ https://www.ncbi.nlm.nih.gov/pubmed/32851419 http://dx.doi.org/10.1007/s00394-020-02372-4 |
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