Dietary changes in the NutriNet Brasil cohort during the covid-19 pandemic

OBJECTIVE: To describe the dietary characteristics of participants in the NutriNet Brasil cohort immediately before and during the covid-19 pandemic. METHODS: Our data stem from an adult cohort created to prospectively investigate the relationship between diet and morbidity and mortality from chroni...

Descripción completa

Detalles Bibliográficos
Autores principales: Steele, Eurídice Martínez, Rauber, Fernanda, Costa, Caroline dos Santos, Leite, Maria Alvim, Gabe, Kamila Tiemann, Louzada, Maria Laura da Costa, Levy, Renata Bertazzi, Monteiro, Carlos Augusto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Faculdade de Saúde Pública da Universidade de São Paulo 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7454165/
https://www.ncbi.nlm.nih.gov/pubmed/32901755
http://dx.doi.org/10.11606/s1518-8787.2020054002950

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7454165/
https://www.ncbi.nlm.nih.gov/pubmed/32901755
http://dx.doi.org/10.11606/s1518-8787.2020054002950

Ejemplares similares