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Understanding food as medicine through a system lens

Detalles Bibliográficos
Autor principal:	Wadhwa, Seema
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Published by Elsevier Inc. 2020
Materias:	Health and the Environment
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7456277/ https://www.ncbi.nlm.nih.gov/pubmed/32948456 http://dx.doi.org/10.1016/j.explore.2020.08.009

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