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Sustainable Food Production and Nutraceutical Applications from Qatar Desert Chlorella sp. (Chlorophyceae)
SIMPLE SUMMARY: The world population is increasing rapidly, putting pressure on the existing resources, especially in the food sector. Besides having a continuous supply of food, it is also important to identify food sources that are nutritionally beneficial to the health of animals, fish, and human...
Autores principales: | Rasheed, Rihab, Saadaoui, Imen, Bounnit, Touria, Cherif, Maroua, Al Ghazal, Ghamza, Al Jabri, Hareb |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7459828/ https://www.ncbi.nlm.nih.gov/pubmed/32823672 http://dx.doi.org/10.3390/ani10081413 |
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