How can we realise the full potential of health systems for nutrition?

Poor nutrition contributes substantially to global disease, diminishing the wellbeing of women and children in low and middle income countries, and better nutrition must be part of the universal health coverage agenda, say Rebecca Heidkamp and colleagues

Detalles Bibliográficos
Autores principales: Heidkamp, Rebecca A, Wilson, Emily, Menon, Purnima, Kuo, Helen, Walton, Shelley, Gatica-Domínguez, Giovanna, Crochemore da Silva, Inacio, Aung, Tricia, Hajeebhoy, Nemat, Piwoz, Ellen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group Ltd. 2020
Materias:
Analysis
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7461910/
https://www.ncbi.nlm.nih.gov/pubmed/31983682
http://dx.doi.org/10.1136/bmj.l6911

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7461910/
https://www.ncbi.nlm.nih.gov/pubmed/31983682
http://dx.doi.org/10.1136/bmj.l6911

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