Use of skimmed breast milk for an infant with a long‐chain fatty acid oxidation disorder: A novel therapeutic intervention

The focus of dietary therapy for long chain fatty acid oxidation disorders (LC‐FAODs) is to minimize fatty acid oxidation by avoiding fasting and providing sufficient calories. Dietary therapy involves restriction of long‐chain triglycerides (LCT), and provision of medium‐chain triglycerides as an a...

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Detalles Bibliográficos
Autores principales: Kritzer, Amy, Tarrant, Stacey, Sussman‐Karten, Karen, Barbas, Kimberly
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley & Sons, Inc. 2020
Materias:
Case Reports
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7463058/
https://www.ncbi.nlm.nih.gov/pubmed/32905135
http://dx.doi.org/10.1002/jmd2.12152

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7463058/
https://www.ncbi.nlm.nih.gov/pubmed/32905135
http://dx.doi.org/10.1002/jmd2.12152

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