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Use of skimmed breast milk for an infant with a long‐chain fatty acid oxidation disorder: A novel therapeutic intervention
The focus of dietary therapy for long chain fatty acid oxidation disorders (LC‐FAODs) is to minimize fatty acid oxidation by avoiding fasting and providing sufficient calories. Dietary therapy involves restriction of long‐chain triglycerides (LCT), and provision of medium‐chain triglycerides as an a...
Autores principales: | Kritzer, Amy, Tarrant, Stacey, Sussman‐Karten, Karen, Barbas, Kimberly |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley & Sons, Inc.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7463058/ https://www.ncbi.nlm.nih.gov/pubmed/32905135 http://dx.doi.org/10.1002/jmd2.12152 |
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