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Evaluation of the genetic diversity of six Chinese indigenous chickens

OBJECTIVE: The extensive breeding of commercial chickens has led to a sharp decrease in the resources of many indigenous chickens, especially the indigenous chickens in the southeastern coastal region, which are on the verge of extinction, and the indigenous chickens in the northwestern region of Ch...

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Detalles Bibliográficos
Autores principales: Sha, Yuzhu, Gao, Caixia, Liu, Meimei, Zhao, Shengguo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7463083/
https://www.ncbi.nlm.nih.gov/pubmed/32054196
http://dx.doi.org/10.5713/ajas.19.0606