Effect of stress during slaughter on carcass characteristics and meat quality in tropical beef cattle

OBJECTIVE: This study aimed to determine the effects of stress during slaughter of beef cattle on physiological parameters, carcass, and meat quality at a Federal Inspection Type slaughterhouse located in the southeast of Mexico. METHODS: A total of 448 carcasses of male Zebu×European steers with an...

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Detalles Bibliográficos
Autores principales: Carrasco-García, Apolo A., Pardío-Sedas, Violeta T., León-Banda, Gloria G., Ahuja-Aguirre, Concepción, Paredes-Ramos, Pedro, Hernández-Cruz, Bertha C., Murillo, Vicente Vega
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7463084/
https://www.ncbi.nlm.nih.gov/pubmed/32054158
http://dx.doi.org/10.5713/ajas.19.0804

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7463084/
https://www.ncbi.nlm.nih.gov/pubmed/32054158
http://dx.doi.org/10.5713/ajas.19.0804

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