Cryopreservation and the Freeze–Thaw Stress Response in Yeast

The ability of yeast to survive freezing and thawing is most frequently considered in the context of cryopreservation, a practical step in both industrial and research applications of these organisms. However, it also relates to an evolved ability to withstand freeze–thaw stress that is integrated w...

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Detalles Bibliográficos
Autores principales: Cabrera, Elizabeth, Welch, Laylah C., Robinson, Meaghan R., Sturgeon, Candyce M., Crow, Mackenzie M., Segarra, Verónica A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7463829/
https://www.ncbi.nlm.nih.gov/pubmed/32707778
http://dx.doi.org/10.3390/genes11080835

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7463829/
https://www.ncbi.nlm.nih.gov/pubmed/32707778
http://dx.doi.org/10.3390/genes11080835

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