High Hydrostatic Pressure Assisted by Celluclast(®) Releases Oligosaccharides from Apple By-Product

A novel and green procedure consisting of high hydrostatic pressure (HHP) aided by a commercial cellulase (Celluclast(®)) has been applied to valorise the apple by-product, a valuable source of dietary fibre but mainly composed by insoluble fibre. Optimal conditions for solubilisation of dietary fib...

Descripción completa

Detalles Bibliográficos
Autores principales: De la Peña-Armada, Rocío, Villanueva-Suárez, María José, Rupérez, Pilar, Mateos-Aparicio, Inmaculada
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7464717/
https://www.ncbi.nlm.nih.gov/pubmed/32764249
http://dx.doi.org/10.3390/foods9081058

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7464717/
https://www.ncbi.nlm.nih.gov/pubmed/32764249
http://dx.doi.org/10.3390/foods9081058

Ejemplares similares