Cargando…

High Hydrostatic Pressure Assisted by Celluclast(®) Releases Oligosaccharides from Apple By-Product

A novel and green procedure consisting of high hydrostatic pressure (HHP) aided by a commercial cellulase (Celluclast(®)) has been applied to valorise the apple by-product, a valuable source of dietary fibre but mainly composed by insoluble fibre. Optimal conditions for solubilisation of dietary fib...

Descripción completa

Detalles Bibliográficos
Autores principales:	De la Peña-Armada, Rocío, Villanueva-Suárez, María José, Rupérez, Pilar, Mateos-Aparicio, Inmaculada
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7464717/ https://www.ncbi.nlm.nih.gov/pubmed/32764249 http://dx.doi.org/10.3390/foods9081058

Ejemplares similares

Sustainable Approaches Using Green Technologies for Apple By-Product Valorisation as A New Perspective into the History of the Apple
por: De la Peña-Armada, Rocío, et al.
Publicado: (2022)

Pasteurization Modifies the Sensorial Attributes and Nutritional Profile of Orange Pulp By-Product
por: Giavoni, Marta, et al.
Publicado: (2022)

Cosmeceutical Effects of Ishige okamurae Celluclast Extract
por: Yang, Fengqi, et al.
Publicado: (2022)

Optimization of Pectin Enzymatic Extraction from Malus domestica ‘Fălticeni’ Apple Pomace with Celluclast 1.5L
por: Dranca, Florina, et al.
Publicado: (2019)

Effect of Celluclast 1.5L on the Physicochemical Characterization of Gold Kiwifruit Pectin
por: Yuliarti, Oni, et al.
Publicado: (2011)

In Vitro and In Vivo Antioxidant Activities of Polysaccharides Isolated from Celluclast-Assisted Extract of an Edible Brown Seaweed, Sargassum fulvellum
por: Wang, Lei, et al.
Publicado: (2019)

In Vitro and In Vivo Antitumor Efficacy of Hizikia fusiforme Celluclast Extract against Bladder Cancer
por: Song, Jun-Hui, et al.
Publicado: (2020)

Comparison of High Hydrostatic Pressure, Ultrasound, and Heat Treatments on the Quality of Strawberry–Apple–Lemon Juice Blend
por: Feng, Xiaoping, et al.
Publicado: (2020)

Preservation of white wine pomace by high hydrostatic pressure
por: Ramírez, Rosario, et al.
Publicado: (2023)

Anti-Inflammatory and Antioxidant Properties of Peptides Released from β-Lactoglobulin by High Hydrostatic Pressure-Assisted Enzymatic Hydrolysis
por: Bamdad, Fatemeh, et al.
Publicado: (2017)

High Hydrostatic Pressure Treatments Improved Properties of Fermentation of Apple Juice Accompanied by Higher Reserved Lactobacillus plantarum
por: Ma, Jing, et al.
Publicado: (2023)

Microbial membrane lipid adaptations to high hydrostatic pressure in the marine environment
por: Tamby, Anandi, et al.
Publicado: (2023)

High Hydrostatic Pressure-Assisted Enzymatic Hydrolysis Affect Mealworm Allergenic Proteins
por: Boukil, Abir, et al.
Publicado: (2020)

Hydrostatic Pressure Sensing by WNK kinases
por: Humphreys, John M., et al.
Publicado: (2023)

Protective Effects of Fucoidan Isolated from Celluclast-Assisted Extract of Undaria pinnatifida Sporophylls against AAPH-Induced Oxidative Stress In Vitro and In Vivo Zebrafish Model
por: Oh, Jae-Young, et al.
Publicado: (2020)

High Hydrostatic Pressure in the Modulation of Enzymatic and Organocatalysis and Life under Pressure: A Review
por: Scepankova, Hana, et al.
Publicado: (2023)

THE RELATION OF HYDROSTATIC PRESSURE TO THE GRADIENT OF CAPILLARY PERMEABILITY
por: McMaster, Philip D., et al.
Publicado: (1932)

Hydrostatic and osmotic pressure study of the RNA hydration
por: Giel-Pietraszuk, Małgorzata, et al.
Publicado: (2012)

Effects of Hydrostatic Pressure on Carcinogenic Properties of Epithelia
por: Tokuda, Shinsaku, et al.
Publicado: (2015)

Hydrostatic pressure can induce apoptosis of the skin
por: Le, Tien Minh, et al.
Publicado: (2020)

Effects of high hydrostatic pressure‐assisted thawing on the physicohemical characteristics of silver pomfret (Pampus argenteus)
por: Cui, Yan, et al.
Publicado: (2019)

Enzymatic Extraction and Characterization of Pectin from Cocoa Pod Husks (Theobroma cacao L.) Using Celluclast(®) 1.5 L
por: Hennessey-Ramos, Licelander, et al.
Publicado: (2021)

High Hydrostatic Pressure Processing of Whole Carrots: Effect of Static and Multi-Pulsed Mild Intensity Hydrostatic Pressure Treatments on Bioactive Compounds
por: Viacava, Fernando, et al.
Publicado: (2021)

The catalytic mechanism of hairpin ribozyme studied by hydrostatic pressure
por: Tobé, Sylvia, et al.
Publicado: (2005)

THE INFLUENCE OF HYDROSTATIC PRESSURE AND URETHANE ON THE THERMAL INACTIVATION OF BACTERIOPHAGE
por: Foster, Ruth A. C., et al.
Publicado: (1949)

THE EFFECTS OF HIGH HYDROSTATIC PRESSURE ON THE MICROTUBULES OF TETRAHYMENA PYRIFORMIS
por: Kennedy, John R., et al.
Publicado: (1970)

Effect of high hydrostatic pressure on seeds Carica papaya
por: Santos, Alan Costa Sarcinelli, et al.
Publicado: (2014)

Multi-Pulsed High Hydrostatic Pressure Treatment of Foods
por: Buzrul, Sencer
Publicado: (2015)

Challenging Oil Bioremediation at Deep-Sea Hydrostatic Pressure
por: Scoma, Alberto, et al.
Publicado: (2016)

The effect of the rate of hydrostatic pressure depressurization on cells in culture
por: Tworkoski, Ellen, et al.
Publicado: (2018)

Research and application of hydrostatic high pressure in tumor vaccines
por: Yan, Shuai, et al.
Publicado: (2021)

Importance of Hydrostatic Pressure and Irrigation for Hemostasis in Neuroendoscopic Surgery
por: ISHIKAWA, Takayuki, et al.
Publicado: (2021)

The Hippo pathway drives the cellular response to hydrostatic pressure
por: Park, Jiwon, et al.
Publicado: (2022)

The sustained release of basic fibroblast growth factor accelerates angiogenesis and the engraftment of the inactivated dermis by high hydrostatic pressure
por: Le, Tien Minh, et al.
Publicado: (2019)

Hydrostatics
por: Bhattacharyya, Binoy
Publicado: (2020)

Bioaccessibility of Antioxidants in Prickly Pear Fruits Treated with High Hydrostatic Pressure: An Application for Healthier Foods
por: Gómez-Maqueo, Andrea, et al.
Publicado: (2021)

Quality Changes in Black Chokeberry Juice Treated by Thermal-Assisted High Hydrostatic Pressure during Cold Storage
por: Jia, Guoliang, et al.
Publicado: (2022)

Effective pressure and treatment duration of high hydrostatic pressure to prepare melanoma vaccines
por: Liu, Kai, et al.
Publicado: (2020)

One hundred years of pressure: hydrostatics from Stevin to Newton
por: Chalmers, Alan F
Publicado: (2017)

Structural change in a B-DNA helix with hydrostatic pressure
por: Wilton, David J., et al.
Publicado: (2008)

Cannot write session to /tmp/vufind_sessions/sess_h7gjagiflq39ljmg9q08kccalc