Foraging in Boreal Forest: Wild Food Plants of the Republic of Karelia, NW Russia

While the current consumption of wild food plants in the taiga of the American continent is a relatively well-researched phenomenon, the European taiga area is heavily underrepresented in the scientific literature. The region is important due to its distinctive ecological conditions with restricted...

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Detalles Bibliográficos
Autores principales: Kolosova, Valeria, Belichenko, Olga, Rodionova, Alexandra, Melnikov, Denis, Sõukand, Renata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7466288/
https://www.ncbi.nlm.nih.gov/pubmed/32751145
http://dx.doi.org/10.3390/foods9081015

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7466288/
https://www.ncbi.nlm.nih.gov/pubmed/32751145
http://dx.doi.org/10.3390/foods9081015

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