Carbohydrate knowledge, dietary guideline awareness, motivations and beliefs underlying low-carbohydrate dietary behaviours

To explore the factors (including knowledge and attitude) influencing the decision to follow a low-carbohydrate diet (LCD) or not in a sample of the UK population. An online questionnaire was distributed electronically to adults who had either followed LCD or not (February–December 2019). Demographi...

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Detalles Bibliográficos
Autores principales: Churuangsuk, Chaitong, Lean, Michael E. J., Combet, Emilie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7468104/
https://www.ncbi.nlm.nih.gov/pubmed/32879368
http://dx.doi.org/10.1038/s41598-020-70905-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7468104/
https://www.ncbi.nlm.nih.gov/pubmed/32879368
http://dx.doi.org/10.1038/s41598-020-70905-2

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