Where Do Adolescents Eat Less-Healthy Foods? Correspondence Analysis and Logistic Regression Results from the UK National Diet and Nutrition Survey

This study investigates the relationship between the consumption of foods and eating locations (home, school/work and others) in British adolescents, using data from the UK National Diet and Nutrition Survey Rolling Program (2008–2012 and 2013–2016). A cross-sectional analysis of 62,523 food diary e...

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Detalles Bibliográficos
Autores principales: Palla, Luigi, Chapman, Andrew, Beh, Eric, Pot, Gerda, Almiron-Roig, Eva
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7468703/
https://www.ncbi.nlm.nih.gov/pubmed/32726981
http://dx.doi.org/10.3390/nu12082235

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7468703/
https://www.ncbi.nlm.nih.gov/pubmed/32726981
http://dx.doi.org/10.3390/nu12082235

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