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Fish Consumption and Coronary Heart Disease: A Meta-Analysis
Epidemiological studies on the impact of fish consumption on coronary heart disease (CHD) incidence have shown inconsistent results. In addition, in terms of CHD mortality, although previous meta-analyses showed that fish consumption reduces the risk of CHD, six newly incorporated studies show that...
Autores principales: | Zhang, Bo, Xiong, Ke, Cai, Jing, Ma, Aiguo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7468748/ https://www.ncbi.nlm.nih.gov/pubmed/32751304 http://dx.doi.org/10.3390/nu12082278 |
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