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Changes in Nutrient Declaration after the Food Labeling and Advertising Law in Chile: A Longitudinal Approach
Chile has implemented several strategies to decrease the burden of obesity and chronic diseases. The Food Labeling and Advertising Law (Law 20.606) requires a front-of-package “high in” warning label when energy and nutrients of concern (ENC) (total sugar, saturated fats, sodium) exceed established...
Autores principales: | Quintiliano Scarpelli, Daiana, Pinheiro Fernandes, Anna Christina, Rodriguez Osiac, Lorena, Pizarro Quevedo, Tito |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7468860/ https://www.ncbi.nlm.nih.gov/pubmed/32784370 http://dx.doi.org/10.3390/nu12082371 |
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