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Effects of Dietary Methionine or Arginine Levels on the Urinary Creatinine Excretion in Broiler Chicks
Two experiments were conducted to evaluate the usefulness of urinary creatinine levels as a criterion for the estimation of protein and amino acid requirements in poultry. Here we studied the effects of dietary precursor levels of creatinine, methionine and arginine, on urinary creatinine excretion...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Japan Poultry Science Association
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7477124/ https://www.ncbi.nlm.nih.gov/pubmed/32908422 http://dx.doi.org/10.2141/jpsa.0160110 |