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β-Mannanase Derived from Bacillus Subtilis WL-7 Improves the Performance of Commercial Laying Hens Fed Low or High Mannan-Based Diets

A trial was conducted to investigate the effects of dietary mannan level and β-mannanase supplementation on egg production performance, nutrient retention and blood metabolites of laying hens. Two hundred and forty Hy-Line Brown layers (52 wk-old) were randomly allotted to 6 treatments on the basis...

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Detalles Bibliográficos
Autores principales: Ryu, Myung H., Hosseindoust, Abdolreza, Kim, Jin S., Choi, Yo H., Lee, Su H., Kim, Min J., Lee, Jae H., Chae, Byung J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Japan Poultry Science Association 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7477218/
https://www.ncbi.nlm.nih.gov/pubmed/32908428
http://dx.doi.org/10.2141/jpsa.0160021