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Nurmi-type Culture Prepared using Culture Media without l-Cysteine Enhances Salmonella Exclusion in Hatched Layer Chicks
To determine the influence of media composition on Salmonella exclusion of Nurmi-type cultures, two and four types of cultures in the first and second trial, respectively, were prepared from the cecal contents of conventional laying hens, and Salmonella exclusion was assessed in newly hatched chicks...
Autores principales: | Shimura, Yoichiro, Shoji, Nobuo, Tanikawa, Taichiro, Obayashi, Tomoaki, Honda, Jun, Tanaka, Miyuki, Sasaki, Yukiko, Fukushima, Jun, Inamoto, Tamio |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Japan Poultry Science Association
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7477276/ https://www.ncbi.nlm.nih.gov/pubmed/32908380 http://dx.doi.org/10.2141/jpsa.0150101 |
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