Sensitization of the reinforcing value of food: a novel risk factor for overweight in adolescents

BACKGROUND AND OBJECTIVES: The relative reinforcing value (RRV) of food is associated with increased energy intake and obesity and increases in RRV of food after repeated intake (sensitization) are related cross-sectionally and prospectively to higher BMI in adults. We examined the factors, such as...

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Detalles Bibliográficos
Autores principales: Temple, Jennifer L., Ziegler, Amanda M., Crandall, Amanda K., Mansouri, Tegan, Epstein, Leonard H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7484379/
https://www.ncbi.nlm.nih.gov/pubmed/32665612
http://dx.doi.org/10.1038/s41366-020-0641-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7484379/
https://www.ncbi.nlm.nih.gov/pubmed/32665612
http://dx.doi.org/10.1038/s41366-020-0641-4

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