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Sensitization of the reinforcing value of food: a novel risk factor for overweight in adolescents
BACKGROUND AND OBJECTIVES: The relative reinforcing value (RRV) of food is associated with increased energy intake and obesity and increases in RRV of food after repeated intake (sensitization) are related cross-sectionally and prospectively to higher BMI in adults. We examined the factors, such as...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7484379/ https://www.ncbi.nlm.nih.gov/pubmed/32665612 http://dx.doi.org/10.1038/s41366-020-0641-4 |