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Griseococcin (1) from Bovistella radicata (Mont.) Pat and antifungal activity
BACKGROUND: To evaluate the antimicrobial and microbicidel activity of B. radicata fermentation broth, the broth was purified by DEAE-cellulose and sephadex LC-20 column. The compounds were submitted to spectral analyses (HPLC, FT-IR, 1D and 2D NMR etc.). RESULTS: The purified compounds were identif...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7488052/ https://www.ncbi.nlm.nih.gov/pubmed/32912139 http://dx.doi.org/10.1186/s12866-020-01961-x |