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Griseococcin (1) from Bovistella radicata (Mont.) Pat and antifungal activity

BACKGROUND: To evaluate the antimicrobial and microbicidel activity of B. radicata fermentation broth, the broth was purified by DEAE-cellulose and sephadex LC-20 column. The compounds were submitted to spectral analyses (HPLC, FT-IR, 1D and 2D NMR etc.). RESULTS: The purified compounds were identif...

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Detalles Bibliográficos
Autores principales: Ye, Yong, Zeng, Qinghua, Zeng, Qingmei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7488052/
https://www.ncbi.nlm.nih.gov/pubmed/32912139
http://dx.doi.org/10.1186/s12866-020-01961-x