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Aflatoxin M(1) in Nicaraguan and locally made hard white cheeses marketed in El Salvador
Aflatoxin M(1) is a carcinogenic and genotoxic metabolite of Aflatoxins present in food contaminated by fungi for lactating cattle, it is excreted through milk and when used to make cheese, the toxin will also be transferred to the dairy. The contamination of unripened hard white cheese with AFM(1)...
Autores principales: | Peña-Rodas, Oscar, Martinez-Lopez, Roxana, Pineda-Rivas, Mario, Hernandez-Rauda, Roberto |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7494594/ https://www.ncbi.nlm.nih.gov/pubmed/32983903 http://dx.doi.org/10.1016/j.toxrep.2020.08.031 |
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