Fecal Short-Chain Fatty Acid Concentrations Increase in Newly Paired Male Marmosets (Callithrix jacchus)

The role by which the gut microbiome influences host health (e.g., energy equilibrium and immune system) may be partly mediated by short-chain fatty acids, which are bacterial fermentation products from the dietary fibers. However, little is known about longitudinal changes in gut microbiome metabol...

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Detalles Bibliográficos
Autores principales: Zhu, Lifeng, Suhr Van Haute, Mallory J., Hassenstab, Haley R., Smith, Caroline, Rose, Devin J., Mustoe, Aaryn C., Benson, Andrew K., French, Jeffrey A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2020
Materias:
Observation
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7494834/
https://www.ncbi.nlm.nih.gov/pubmed/32938699
http://dx.doi.org/10.1128/mSphere.00794-20

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7494834/
https://www.ncbi.nlm.nih.gov/pubmed/32938699
http://dx.doi.org/10.1128/mSphere.00794-20

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