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On-line analysis and in situ pH monitoring of mixed acid fermentation by Escherichia coli using combined FTIR and Raman techniques
We introduce an experimental setup allowing continuous monitoring of bacterial fermentation processes by simultaneous optical density (OD) measurements, long-path FTIR headspace monitoring of CO(2), acetaldehyde and ethanol, and liquid Raman spectroscopy of acetate, formate, and phosphate anions, wi...
Autores principales: | Metcalfe, George D., Smith, Thomas W., Hippler, Michael |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7497492/ https://www.ncbi.nlm.nih.gov/pubmed/32794006 http://dx.doi.org/10.1007/s00216-020-02865-5 |
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