Interdependency of regulatory effects of iron and riboflavin in the foodborne pathogen Shigella flexneri determined by integral transcriptomics

Shigella flexneri is the causative agent of dysentery. For pathogens, iron is a critical micronutrient as its bioavailability is usually low in bacterial niches. This metal is involved in critical physiological processes mainly as a component of important metabolic molecules involved in redox reacti...

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Detalles Bibliográficos
Autores principales: Lozano Aguirre, Luis Fernando, Salazar, Juan Carlos, Vásquez, José Ignacio, García-Angulo, Víctor Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PeerJ Inc. 2020
Materias:
Genomics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7500357/
https://www.ncbi.nlm.nih.gov/pubmed/32983629
http://dx.doi.org/10.7717/peerj.9553

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7500357/
https://www.ncbi.nlm.nih.gov/pubmed/32983629
http://dx.doi.org/10.7717/peerj.9553

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