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Plasma fatty acid profile is related to cognitive function in obese Chinese populations (35–64 years): A cross‐sectional study
BACKGROUND: A fast‐growing body of evidence suggests that dietary lipids influence cognition, but the effects of dietary fatty acid (FA) intake and plasma FA profile on cognitive function in obese populations are currently unclear. The present study aimed to investigate the dietary FA intakes and pl...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7500792/ https://www.ncbi.nlm.nih.gov/pubmed/32994939 http://dx.doi.org/10.1002/fsn3.1738 |