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Handling of Fresh Vegetables: Knowledge, Hygienic Behavior of Vendors, Public Health in Maputo Markets, Mozambique
In developing countries, markets are the main supply of horticultural products to populations, but this can pose a public health challenge due to the risk of the fecal-oral transmission of gut pathogens. This transmission is strongly associated with inadequate public sanitation or low standards of p...
Autores principales: | Salamandane, Cátia, Fonseca, Filipa, Afonso, Sónia, Lobo, Maria Luisa, Antunes, Francisco, Matos, Olga |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7504209/ https://www.ncbi.nlm.nih.gov/pubmed/32872524 http://dx.doi.org/10.3390/ijerph17176302 |
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