Morphological Diversity and Genetic Relationships in Pulque Production Agaves in Tlaxcala, Mexico, by Means of Unsupervised Learning and Gene Sequencing Analysis

Pulque is one of the oldest fermented beverages, with its origins dating back to pre-Hispanic Mexico. Recently, public consumption has increased. However, the majority of Agave plantations for pulque production have disappeared or been abandoned in recent decades. To create strategies for the conser...

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Detalles Bibliográficos
Autores principales: Trejo, Laura, Reyes, Miguel, Cortés-Toto, Daniela, Romano-Grande, Elvira, Muñoz-Camacho, Lizbeth L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7505951/
https://www.ncbi.nlm.nih.gov/pubmed/33013957
http://dx.doi.org/10.3389/fpls.2020.524812

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7505951/
https://www.ncbi.nlm.nih.gov/pubmed/33013957
http://dx.doi.org/10.3389/fpls.2020.524812

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