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Genotypic Profiling of Bacillus cereus Recovered from Some Retail Foods in Ogun State, Nigeria, and Their Phylogenetic Relationship

Identifying Bacillus cereus with conventional methods is neither specific nor rapid because of the close relatedness of the B. cereus group, hence the need for molecular methods. Genotypic profiling of B. cereus isolates from food was obtained by Random Amplified Polymorphic DNA-polymerase chain rea...

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Detalles Bibliográficos
Autores principales: Adesetan, Titilayo O., Efuntoye, Moses O., Babalola, Olubukola O.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7509558/
https://www.ncbi.nlm.nih.gov/pubmed/33005193
http://dx.doi.org/10.1155/2020/3750948