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Mineralization induced by phosphorylated dry baker’s yeast

We found the mineralization of Cu during long-term Cu2+ adsorption onto dry baker’s yeast cells phosphorylated using sodium cyclo-triphosphate. Field emission scanning electron microscopy (FESEM) with energy-dispersive X-ray spectroscopy confirmed that the elemental composition of minerals were copp...

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Detalles Bibliográficos
Autores principales:	Ojima, Yoshihiro, Kihara, Maya, Yoshida, Mami, Igarashi, Koichi, Yoshida, Tomoko, Azuma, Masayuki
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2020
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7518573/ https://www.ncbi.nlm.nih.gov/pubmed/32976506 http://dx.doi.org/10.1371/journal.pone.0239774

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