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Regulatory barriers to improving global food security

Crop agriculture and food production constantly face climactic challenges to the supply of safe, nutritious food. These challenges highlight the importance of innovation resulting in improved crop technologies, capable of providing consistently increasing yields in the face of abiotic and biotic str...

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Detalles Bibliográficos
Autor principal: Smyth, Stuart J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Author. Published by Elsevier B.V. 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7521901/
https://www.ncbi.nlm.nih.gov/pubmed/33014703
http://dx.doi.org/10.1016/j.gfs.2020.100440