Dietary cellulose prevents gut inflammation by modulating lipid metabolism and gut microbiota

A Western diet comprising high fat, high carbohydrate, and low fiber content has been suggested to contribute to an increased prevalence of colitis. To clarify the effect of dietary cellulose (an insoluble fiber) on gut homeostasis, for 3 months mice were fed a high-cellulose diet (HCD) or a low-cel...

Descripción completa

Detalles Bibliográficos
Autores principales: Kim, Yeji, Hwang, Sung Wook, Kim, Seungil, Lee, Yong-Soo, Kim, Tae-Young, Lee, Su-Hyun, Kim, Su Jung, Yoo, Hyun Ju, Kim, Eun Na, Kweon, Mi-Na
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2020
Materias:
Research Paper/Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7524403/
https://www.ncbi.nlm.nih.gov/pubmed/32138587
http://dx.doi.org/10.1080/19490976.2020.1730149

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7524403/
https://www.ncbi.nlm.nih.gov/pubmed/32138587
http://dx.doi.org/10.1080/19490976.2020.1730149

Ejemplares similares