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Quantitative analysis of global protein stability rates in tissues

Protein degradation is an essential mechanism for maintaining proteostasis in response to internal and external perturbations. Disruption of this process is implicated in many human diseases. We present a new technique, QUAD (Quantification of Azidohomoalanine Degradation), to analyze the global deg...

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Autores principales: McClatchy, Daniel B., Martínez-Bartolomé, Salvador, Gao, Yu, Lavallée-Adam, Mathieu, Yates, John R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7524747/
https://www.ncbi.nlm.nih.gov/pubmed/32994440
http://dx.doi.org/10.1038/s41598-020-72410-y
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author McClatchy, Daniel B.
Martínez-Bartolomé, Salvador
Gao, Yu
Lavallée-Adam, Mathieu
Yates, John R.
author_facet McClatchy, Daniel B.
Martínez-Bartolomé, Salvador
Gao, Yu
Lavallée-Adam, Mathieu
Yates, John R.
author_sort McClatchy, Daniel B.
collection PubMed
description Protein degradation is an essential mechanism for maintaining proteostasis in response to internal and external perturbations. Disruption of this process is implicated in many human diseases. We present a new technique, QUAD (Quantification of Azidohomoalanine Degradation), to analyze the global degradation rates in tissues using a non-canonical amino acid and mass spectrometry. QUAD analysis reveals that protein stability varied within tissues, but discernible trends in the data suggest that cellular environment is a major factor dictating stability. Within a tissue, different organelles and protein functions were enriched with different stability patterns. QUAD analysis demonstrated that protein stability is enhanced with age in the brain but not in the liver. Overall, QUAD allows the first global quantitation of protein stability rates in tissues, which will allow new insights and hypotheses in basic and translational research.
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spelling pubmed-75247472020-10-01 Quantitative analysis of global protein stability rates in tissues McClatchy, Daniel B. Martínez-Bartolomé, Salvador Gao, Yu Lavallée-Adam, Mathieu Yates, John R. Sci Rep Article Protein degradation is an essential mechanism for maintaining proteostasis in response to internal and external perturbations. Disruption of this process is implicated in many human diseases. We present a new technique, QUAD (Quantification of Azidohomoalanine Degradation), to analyze the global degradation rates in tissues using a non-canonical amino acid and mass spectrometry. QUAD analysis reveals that protein stability varied within tissues, but discernible trends in the data suggest that cellular environment is a major factor dictating stability. Within a tissue, different organelles and protein functions were enriched with different stability patterns. QUAD analysis demonstrated that protein stability is enhanced with age in the brain but not in the liver. Overall, QUAD allows the first global quantitation of protein stability rates in tissues, which will allow new insights and hypotheses in basic and translational research. Nature Publishing Group UK 2020-09-29 /pmc/articles/PMC7524747/ /pubmed/32994440 http://dx.doi.org/10.1038/s41598-020-72410-y Text en © The Author(s) 2020 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Article
McClatchy, Daniel B.
Martínez-Bartolomé, Salvador
Gao, Yu
Lavallée-Adam, Mathieu
Yates, John R.
Quantitative analysis of global protein stability rates in tissues
title Quantitative analysis of global protein stability rates in tissues
title_full Quantitative analysis of global protein stability rates in tissues
title_fullStr Quantitative analysis of global protein stability rates in tissues
title_full_unstemmed Quantitative analysis of global protein stability rates in tissues
title_short Quantitative analysis of global protein stability rates in tissues
title_sort quantitative analysis of global protein stability rates in tissues
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7524747/
https://www.ncbi.nlm.nih.gov/pubmed/32994440
http://dx.doi.org/10.1038/s41598-020-72410-y
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