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Thermal Taster Subgroups and Orosensory Responsiveness Dataset
Thermal taste is a phenomenon whereby some individuals, known as thermal tasters (TT) experience taste sensations when their tongue is warmed or cooled. It was first reported in 2000 by Cruz and Green [1] and since then, most research has focused on comparing TT to thermal non-tasters (TnT; individu...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7527578/ https://www.ncbi.nlm.nih.gov/pubmed/33024799 http://dx.doi.org/10.1016/j.dib.2020.106325 |