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Glycyrrhizic acid exerts inhibitory activity against the spike protein of SARS-CoV-2
Coronavirus causes a disease with high infectivity and pathogenicity, especially SARS in 2003, MERS in 2012, and COVID-2019 currently. The spike proteins of these coronaviruses are critical for host cell entry by receptors. Thus, searching for broad-spectrum anti-coronavirus candidates, such as spik...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier GmbH.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7531286/ https://www.ncbi.nlm.nih.gov/pubmed/33041173 http://dx.doi.org/10.1016/j.phymed.2020.153364 |