Evaluation of the nutritional status in patients with COVID-19

COVID-19 has been a global health threat. We aimed to investigate the nutrition status of COVID-19 patients and evaluate the prognostic value of the controlling nutritional status (CONUT) score in these patients. 348 severe patients with COVID-19 were collected. Based on the CONUT score, 161 (46.3%)...

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Detalles Bibliográficos
Autores principales: Wei, Chenchen, Liu, Ya, Li, Yu, Zhang, Yi, Zhong, Ming, Meng, Xiao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: the Society for Free Radical Research Japan 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7533862/
https://www.ncbi.nlm.nih.gov/pubmed/33041506
http://dx.doi.org/10.3164/jcbn.20-91

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7533862/
https://www.ncbi.nlm.nih.gov/pubmed/33041506
http://dx.doi.org/10.3164/jcbn.20-91

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