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Basal Ti level in the human placenta and meconium and evidence of a materno-foetal transfer of food-grade TiO(2) nanoparticles in an ex vivo placental perfusion model

BACKGROUND: Titanium dioxide (TiO(2)) is broadly used in common consumer goods, including as a food additive (E171 in Europe) for colouring and opacifying properties. The E171 additive contains TiO(2) nanoparticles (NPs), part of them being absorbed in the intestine and accumulated in several system...

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Detalles Bibliográficos
Autores principales: Guillard, A., Gaultier, E., Cartier, C., Devoille, L., Noireaux, J., Chevalier, L., Morin, M., Grandin, F., Lacroix, M. Z., Coméra, C., Cazanave, A., de Place, A., Gayrard, V., Bach, V., Chardon, K., Bekhti, N., Adel-Patient, K., Vayssière, C., Fisicaro, P., Feltin, N., de la Farge, F., Picard-Hagen, N., Lamas, B., Houdeau, E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7541303/
https://www.ncbi.nlm.nih.gov/pubmed/33023621
http://dx.doi.org/10.1186/s12989-020-00381-z