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Technical and economic potentials of the unconventional extruded dried Arabic bread wastes in broilers diets

Food waste is one of the major global challenges that have adverse socioeconomic and environmental impacts. Therefore, studying food waste utilization potentials and minimizing its negative consequences becomes imperative. This study aims to assess the technical and economic potentials of substituti...

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Detalles Bibliográficos
Autores principales: AL Sagan, Ahmed A., Al-Abdulkader, Ahmed M., Al-Dakhil, Abdullah I., Khalil, Shady, Al-Khuraish, Muteb M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7543747/
https://www.ncbi.nlm.nih.gov/pubmed/33052189
http://dx.doi.org/10.1016/j.sjbs.2020.09.058