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Technical and economic potentials of the unconventional extruded dried Arabic bread wastes in broilers diets
Food waste is one of the major global challenges that have adverse socioeconomic and environmental impacts. Therefore, studying food waste utilization potentials and minimizing its negative consequences becomes imperative. This study aims to assess the technical and economic potentials of substituti...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7543747/ https://www.ncbi.nlm.nih.gov/pubmed/33052189 http://dx.doi.org/10.1016/j.sjbs.2020.09.058 |