Bioavailability and Bioefficacy of Hemp By-Products in Ruminant Meat Production and Preservation: A Review

Plant by-products obtained from agro-industrial processes require valorisation to demonstrate their potential for enhancing animal health, meat production, and shelf life extension. One example is the fast-growing hemp industry, which produces seeds, leaves, seed oil, and cake. Studies on the nutrit...

Descripción completa

Detalles Bibliográficos
Autores principales: Semwogerere, Farouk, Katiyatiya, Chenaimoyo L. F., Chikwanha, Obert C., Marufu, Munyaradzi C., Mapiye, Cletos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7545362/
https://www.ncbi.nlm.nih.gov/pubmed/33102571
http://dx.doi.org/10.3389/fvets.2020.572906

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7545362/
https://www.ncbi.nlm.nih.gov/pubmed/33102571
http://dx.doi.org/10.3389/fvets.2020.572906

Ejemplares similares