Food protein-induced allergic proctocolitis in infants: Literature review and proposal of a management protocol

Food protein-induced allergic proctocolitis (FPIAP) is a condition characterized by inflammatory changes in the distal colon in response to one or more foreign food proteins because of immune-mediated reactions. FPIAP prevalence estimates range widely from 0.16% in healthy children and 64% in patien...

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Detalles Bibliográficos
Autores principales: Mennini, Maurizio, Fiocchi, Alessandro Giovanni, Cafarotti, Arianna, Montesano, Marilisa, Mauro, Angela, Villa, Maria Pia, Di Nardo, Giovanni
Formato: Online Artículo Texto
Lenguaje:English
Publicado: World Allergy Organization 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7549143/
https://www.ncbi.nlm.nih.gov/pubmed/33072241
http://dx.doi.org/10.1016/j.waojou.2020.100471

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7549143/
https://www.ncbi.nlm.nih.gov/pubmed/33072241
http://dx.doi.org/10.1016/j.waojou.2020.100471

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